Top 5 Must-try Appetizers At Indian Food New Jersey Restaurants

Indian cuisine is an ocean of flavors that is renowned for its rich use of flavors and diverse range of dishes that cater to every preference. No matter whether you are craving vegetarian delights or meat-based flavors, there is something for everyone. At reputable Indian food New Jersey restaurants, you can find authentic Indian flavors made with fresh ingredients and traditional cooking techniques, providing you a gateway to experience the rich culinary heritage. Let’s explore some of the must-try Indian delicacies you should not miss out on.  

Paneer Tikka: Paneer Tikka is among the most popular appetizers of Indian cuisine and is a perfect introduction to you if you have yet to explore the delightful flavors of Indian cuisine. Essentially the dish is a fusion of different vegetables and marinated cheese and the mix is cooked in a tandoor which is a traditionally used oven in India. If you are a vegetarian, Paneer Tikka is a perfect substitute for Chicken Tikka, the dish is highly popular for its soft texture.      

The mix of tomatoes, peppers, onions and small pieces of paneer are grilled and seasoned with chaat masala and lemon juice. It is pretty common to serve the dish with mint chutney and salad. Some of the popular variations of the dish are paneer tikka masala , renowned for its spicy gravy and tikka rolls stuffed with paneer and wrapped in a flat bread.

Gobi Manchurian: Gobi Manchurian is one of the most loved Indo-Chinese dishes in India, it is made from deep-fried cauliflower known as gobi and it is tossed up in spicy sauce, popularly known as Manchurian. You can find two variations of the dish, gravy and dry. The dry variation is usually enjoyed as an appetizer and served with a sauce. On the other hand, the gravy version is popular because of its rich thick sauce which is made from cornstarch. The dish is usually served as a main-course dish accompanied by rice.

The florets of cauliflower are finely coated in the batter and fired till it becomes crisp. Its batter usually includes corn flour, water, red chili, flour and other seasonings and its sauce is made from a fusion of onions, garlic, soy sauce, oil, vinegar, ginger and chili peppers.

Dahi Vada: Dahi Vada is another must-try snack that can be served as a main course dish or an appetizer accompanying the dishes. The delightful dahi vadas originate from the North Indian region and include spicy deep-fried lentil-based balls known as vadas and are soaked in dahi, better known as yogurt. At Indian food New Jersey restaurants, you can easily find the delicious Dahi Vada.

Dahi Vada is among the most loved street foods in India and it is very common to top it with coriander, chili, cumin and a variety of chutneys. You can easily find the dish in festivals and celebrations like weddings, offering a much-needed refreshment during hot summers.

Chili Paneer: Chili paneer is another delicious Indo-Chinese dish and very common to serve it as an appetizer. The dish includes small pieces of paneer and fried in a sweet and spicy sauce. Similar to Manchurian, Chili paneer also has various variations, dry, semi-dry and gravy. The most loved version is the gravy one. 

The cubes of paneer are finely battered in the fusion of cornstarch, ginger-garlic paste, salt, black pepper and red chili, and then it is fried. While coming to gravy, it is made from a mix of chili peppers, garlic, ginger, soy sauce, onions, sugar and red chili powder.

Boti Kebabs: Boti Kebab is one of the famous dishes of a wide variety of Indian kebabs that include chunks of various meat types like mutton, beef, chicken, mutton and are soaked in a mix of ginger, garlic, yogurt, chilis and a variety of spices like chili powder, cumin and garam masala. After marination, the chunks of meat are then grilled and topped with ghee. 

Kebabs are usually served as a snack or appetizer accompanied by lemon, onions and a wide range of chutneys and flatbreads. You can also choose to simmer the marinated chunks of meat in boiling water before grilling them, especially if you are using mutton kebabs or lamb. 

No matter whether you are new to the flavors of Indian food or a long-time fan, you are bound to find something unique that will leave you in the craving of more. Choose from the dishes as mentioned earlier and have a wholesome dining experience that you will never forget.